Dominican pastry Chef Mari Angeles Rubio of Casa Gioia brings joy to Miami with her delicious desserts: all the custom cakes, but never ever cupcakes. I listen in as she passionately shares her story.
THE WHET PALETTE PODCAST
A collection of features, interviews and articles about Casa Gioia.
Chef Mari Angeles Rubio is spreading gioia—Italian for joy—one handcrafted dessert at a time.
Casa Gioia earns a spot on the list for its artisanal cakes and unforgettable sweet creations.
A sweet showdown worth savoring. Casa Gioia takes the crown.
A local gem where pastries and creativity come together in the heart of Coral Gables.
Casa Gioia’s desserts are among the best treats you can have delivered.
A pop up that brought elegance, flavor, and a line out the door.
Chef Mari makes the list of Miami’s most influential tastemakers.
From chocolate to cake, these are the sweets we love.
An inspiring interview with the chef behind Casa Gioia.
How passion, purpose, and pastries built a thriving business.
An inside look at the chef, her recipes and what inspires her.
Casa Gioia is the go-to for celebrations big and small.
A deeper look at the journey, the passion, and the pastries.
Baked with intention, shared with love—always made with joy.
Listen to the full conversation about creativity, culture and confections.
We love collaborating with media, publications and influencers who share our passion for quality, creativity and delicious stories.